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Organic products are food, cosmetics, textiles, etc., produced according to strict standards to minimize the use of synthetic chemicals and promote sustainable practices. They are certified by independent organizations to guarantee their quality and compliance with organic standards. Benefits include reduced exposure to chemicals, support for sustainable agriculture, preservation of biodiversity and animal welfare. Organic products are increasingly popular among health- and environmentally conscious consumers.
Organic products, short for organic products, are food products, cosmetics, or even textiles, which are grown or manufactured following strict standards aimed at minimizing the use of synthetic chemicals, GMOs (genetically modified organisms), and to promote sustainable and environmentally friendly practices. Organic products are certified by independent organizations, which guarantees their quality and compliance with organic standards.
These products are generally grown without the use of pesticides or synthetic chemical fertilizers, and livestock are raised in more natural conditions, with access to the outdoors and an organic diet.
The benefits of organic products include reducing exposure to chemical residues, supporting sustainable agriculture, preserving biodiversity and promoting animal welfare. They are also often perceived as healthier and more natural.
Organic products are increasingly popular with health- and environmentally conscious consumers, and they are widely available in health food stores and supermarkets.
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