Orange Blossom Honey Mont Nectar - 250g

Reference : 3770008595491

Very pleasant in the mouth thanks to its taste of orange blossoms, orange blossom honey is a gourmet honey, sweet, fruity, and finely scented, which gives off a strong pleasant scent, and has a golden color. Liquid, this honey can be used to sweeten your desserts for its therapeutic properties. A real delight, which can accompany your daily gourmet moments

€5.58 €6.00 7% (Tax incl.)

Data sheet

*YEAR : 2018
SUPPORT: - : Produit Bio
THEME : - : Thérapie Ancestrale
MANUFACTURING: - : MONT NACTAR
Condition : - : New
Weight (kg): - : 250 g

More info -

Mont Nectar Orange Blossom Honey 250 g - Quality honey - Harvested in Spain - Batch No.: 716 - Best before: 08-19

Very pleasant on the palate thanks to its taste of orange blossom and citrus fruits, orange blossom honey is a gourmet honey, sweet, fruity, and finely scented, which gives off a pleasant strong delicate scent, and has a golden color, clear, slightly crystallized. Liquid, this honey can be used to sweeten your desserts for its therapeutic properties.

The virtues of orange blossom honey

Orange blossom honey is reputed to have soothing virtues against migraines, insomnia, and digestive disorders. It also calms, anguish, anxiety, and nervousness, because it is an excellent nervous sedative. Do not hesitate to give it to your hyperactive, nervous children, having difficulty falling asleep.

Orange blossom honey is also known for its antiseptic, anti-inflammatory, antispasmodic and soothing properties. Thus, this honey helps to disinfect and promote the healing of wounds,…

Orange honey: Consumption and use

A real treat, which can accompany your daily moments of delicacies: Very easy to enjoy for breakfast or as a snack on a slice of wholemeal bread, or on toasted bread. It can replace sugar and flavor your drinks, such as milk, tea or coffee,...
In the kitchen, honey can be used in many sweet and savory recipes. Essential in the recipe for gingerbread, honey also flavors many desserts: cakes, pies , cookies, ice cream, fruit salads, etc.

In order to preserve all its natural qualities, keep this honey dry and at room temperature.

To decrystallize it, put it in a bain-marie for just a few minutes without exceeding 40°C in order to preserve all its properties.

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